Beetroot

Specification

Form	Round or elongated with a dark red or purple skin.
Color	Deep red or purple.
Texture	Firm and slightly sweet.
Flavor	Sweet and earthy.
Use	Roasted, boiled, or grated in salads.
Storage	Refrigerate for freshness.

Introduction

Beetroots, celebrated for their rich color and versatile culinary applications, are exported by Indian Beetroot exporters to various parts of the world. These root vegetables are abundant in essential vitamins, minerals, and health benefits, which have bolstered the Beetroot export from India. This surge represents an attractive business opportunity for Indian exporters to expand into international markets, featuring diverse beetroot varieties.