Pumpkin

Specification

Form	Round or oblong, with smooth skin.
Color	Orange, but other varieties can be green or beige.
Texture	Soft and slightly grainy.
Flavor	Mild and slightly sweet.
Use	Often used in soups, stews, and desserts.
Storage	Cool, dark place.

Introduction

Pumpkin, characterized by its round shape, smooth, lightly ribbed skin, and varying hues of orange and yellow, is another vegetable making waves in the export market. Indian Pumpkin exporters ship substantial quantities of pumpkins to foreign destinations each year. This surge in demand can be attributed to the multifaceted benefits and uses associated with this vegetable. The Pumpkin export from India, therefore, has evolved into a promising business opportunity for local vendors and farmers aiming to venture into international markets, inclusive of diverse pumpkin varieties.