Specification
Form | Various shapes, typically pear-shaped. |
Color | Dark purple, but varieties can be white or green. |
Texture | Smooth skin, spongy flesh. |
Flavor | Mild, slightly bitter. |
Use | Versatile in cooking, popular in curries and stews. |
Storage | Cool, dry place, away from direct sunlight. |
India’s favorable climatic and soil conditions make it an ideal environment for the cultivation of fruits and vegetables. The business of Indian brinjal (eggplant) exporters has been steadily growing, with India ranking second in the world for the production of several vegetables, including brinjal. The brinjal export process involves various steps, including documentation, health and safety measures, and more. A variety of brinjals are included in the brinjal imports from India.
104 – Guru Nanak Avenue, Sher Shah Suri Road, Cheharrta, Amritsar – 143001, Punjab, INDIA
Phone Number:
+91-79866-46427
+91-79861-81061