Guava

Specification

Type	Round or oblong fruit with thin skin.
Color	Varies (green or yellow).
Texture	Firm and granular.
Flavor	Sweet and slightly musky.
Use	Eaten fresh, used in fruit salads, and for making juices.
Storage	Store at room temperature.

Introduction

Guavas, known for their delicious, edible fruits, are cultivated for various uses and health benefits. Indian guava exporters export significant quantities of guavas to different parts of the world each year, capitalizing on the growing global demand.